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Frozen Raw Large Abalone
$69.90
About this item
Large abalone taken from cold-water grounds and frozen straight after landing, so the muscle keeps the firm, springy bite that defines good abalone. Grown out over three to four years, each one carries a thick, meaty body with a clean, rich umami that stands up to long braising. Slice it thin for the pot, simmer it in stock, or glaze it whole with a little oyster sauce. Sold at net weight, with no added ice coating.
Key Features
- Large cold-water abalone, frozen on landing
- Three to four year growth cycle
- Thick, springy meat with deep umami
- Sold at net weight with no added ice glaze
- Suits braising, stir-frying and soup making
Product Information
- Net weight: 2 kg per pack
- Category: frozen shellfish
- Storage: keep frozen at -18C or below
- Thaw gently before cooking
- Cook thoroughly before eating
- Do not refreeze after thawing